江坂鮨バル　おーうえすと

【Cuisine contents】

*Contents may change depending on the supply situation.

*If you only want to eat, please contact the restaurant directly.

<Appetizer>

・Two types of appetizers: returning bonito, our specialty octopus, etc.

<Zori>

・Sashimi: Nagori conger eel, wild fish, etc.

<vegetables>

・Green leaf salad

<Fried food>

・Deep-fried seasonal seafood and vegetables, sardines, sea bass, autumn eggplant, potatoes, etc.

<pottery>

・Grilled seasonal fish: Pacific saury, autumn salmon, shiitake mushrooms, etc.

<sushi>

・Specialty boiled conger eel + eight kinds of Edomae sushi including rare sushi ingredients

Flounder, tuna, saury, barracuda, marinated mackerel, golden-eyed snapper, boiled conger eel, scallops, etc.

〈Tome〉

・ Red soup