Course details

Limited [Spring Taste and Rare Seafood Course - Spring Haru] Premium all-you-can-drink for 120 minutes! Conger eel, Sakura sea bream, and 7 kinds of sushi

Limited [Spring Taste and Rare Seafood Course - Spring Haru] Premium all-you-can-drink for 120 minutes! Conger eel, Sakura sea bream, and 7 kinds of sushi

6000 yen(Tax included)

  • 15items
  • 2-40persons
  • All-you-can-drink available
    Premium all-you-can-drink 120 minutes (last order 30 minutes)

This "Sushi Bar Course" is full of luxurious seasonal ingredients only available in March and rare ingredients that are usually hard to find! The appetizers include sakura shrimp and spring vegetables, and the fried and grilled dishes are made with spring ingredients and rare and delicious ingredients procured on the day.Our carefully selected sushi includes not only our specialty, boiled conger eel nigiri, but also bluefin tuna and wild fish.Drinks are also very popular, and the chef's carefully selected premium sake is included in the all-you-can-drink course for just 6,000 yen!!

Course menu

【Cuisine contents】

*Contents may change depending on the supply situation.

*If you only want to eat, please contact the restaurant directly.

<Appetizer>

・Two types of appetizers: Sakura shrimp, our specialty octopus, etc.

<Sashimi>

・Sashimi, Sakura Yellowtail, Wild Fish, etc.

<vegetables>

・Green leaf salad

<Fried food>

・Deep-fried seasonal seafood and vegetables, spring Spanish mackerel, rockfish, new potatoes, rape blossoms, etc.

<pottery>

・Grilled seasonal fish: Sakura snapper, grouper, new onion, etc.

<sushi>

・Specialty stewed conger eel + Edomae seven kinds of rare sushi toppings

Spanish mackerel, bluefin tuna, cuttlefish, sweetfish, marinated mackerel, golden-eyed snapper, boiled conger eel, etc.

<Tamewan>

・ Red soup

*If you have any allergies, please let us know in advance.

※The photograph is an image.

All-you-can-drink menu

·beer
· Asahi draft beer
·Non-alcoholic
・Non-alcoholic beer Asahi Dry Zero (0.00% alcohol)
·Highball
・Bushmills, Wild Turkey, Black Nikka
·wine
・Wine by the glass (red), wine by the glass (white)
·Cocktail
・<Gin base> Tonic, Rickey, Buckwheat<Vodka base> Tonic, Rickey, Buckwheat<Cassis base> Orange, Soda, Pineapple, Oolong, Grape<Peach base> Orange, Soda, Pineapple, Oolong, Grape
·sour
・Plain, lemon, lime, grapefruit, Kyoho grapes, green apple, oolong
·Fruit wine
・Plum wine, yuzu
· Shochu
· Wheat shochu, potato shochu
·Soft drink
・Oolong tea, cola, ginger ale, orange juice, grapefruit juice, pineapple juice
·Sake
・Three types of sake carefully selected by the owner (e.g. Ugo no Tsuki, Houou Bita, Kiramachi, etc.)
Reservation reception time
17:00~22:00
Available days for reservation
Monday to Wednesday, Friday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 23:00 the day before your visit

2025/03/11 update